The One to Count on in America’s Food Production Industry

Whether you are preparing to ship products out of your distribution center or receiving raw materials, you need lift trucks designed to keep up with demand while placing priority on food safety. Electric forklifts are the best option for the food production industry.

Stay sustainable

With zero emissions while operating, electric forklifts keep the air clean for your raw product. This means the likelihood of something spoiling or rotting can be significantly reduced by using electric vehicles. Have the power to keep food safety and traceability in check while you meet your strict deadlines.

Lower your costs, keep your performance high

Electric trucks have evolved and have no use for a radiator, transmission, or fuel tank. This can lower your costs while experiencing quiet operations and narrow aisle navigation capabilities. These trucks are a powerful solution for your low cost, low maintenance and low space requirements.

Rely on durable equipment to get the job done

Electric vehicles are built to last. They are resistant to exposure to corrosive elements, frequent wash downs and cold storage. Get the equipment that you can rely on for your distribution center’s everyday needs

Find the right material handling equipment for you

For help finding the right equipment to reach your goals, contact us today.